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Swerve, Sweets, Chocolate Cake Mix, 10.6 oz (300 g)

Original price $10.51 - Original price $10.51
Original price
$10.51 - $10.51
Current price $10.51
SKU 852700300023


  • Premium Carb-Conscious Treats
  • Zero Added Sugar
  • Keto Friendly
  • Sweetened With Swerve
  • Gluten and Grain Free
  • Non GMO Certified by NSF
  • Life is Better When It's Sweet
  • Kosher
  • Low-Glycemic
  • Diabetes Friendly
  • Tummy Friendly
  • Natural
  • Born and Raised in New Orleans
  • 3 Net Carbs Per Serving as Packaged
  • Net Carbs = Total Carbs - Fiber - Erythritol

The smarter way to sweet.

Swerve is a homegrown company, and our happy customers have been baking and cooking with our natural, zero-calorie sugar replacement for years. We knew they wanted an easier way to whip up tasty Swerve-sweetened treats on a whim for birthdays, bake sales or, you know, Tuesdays. So, we created Swerve Sweets, a mix-and-bake way to sweeten up every day.

We hope you love them as much as we do!

Supplement Facts
Serving Size: 25 g mix or 1 slice (51 g)
Serving Per Container: 12
  Packaged Prepared
  Amount Per Serving
%Daily Value* Amount Per Serving
%Daily Value*
Calories 70   150  
Total Fat 6 g 8% 13 g 17%
Saturated Fat 1 g 5% 1.5 g 8%
Trans Fat 0 g   0 g  
Cholesterol 0 mg 0% 55 mg 18%
Sodium 150 mg 7% 170 mg 7%
Total Carb 14 g 5% 14 g 5%
Dietary Fiber 3 g 11% 3 g 11%
Total Sugars 1 g   1 g  
Added Sugars 0 g 0% 0 g 0%
Erythritol 8 g   8 g  
Protein 3 g   5 g  
Vitamin D 0 mcg 0% 0 mcg 0%
Calcium 29 mg 2% 35 mg 2%
Iron 2 mg 10% 2 mg 10%
Potassium 225 mg 4% 227 mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4

Suggested use

Chocolate Cake

Here's How It Goes

  • Eggs 3 Large
  • Oil 1/3 Cup
  • Water 1/3 Cup
  • Vanilla 1 Tbsp

Makes one 8" round cake or 12 cupcakes

Preheat oven to 350° F.

Prep by greasing cake pan with butter or applying parchment paper to the bottom of pan. For cupcakes, add paper lines to muffin cups.

Whisk together eggs, water, oil and vanilla in a large bowl. Add baking mix and stir until combined.

Pour or Scoop batter into prepared cake pan or muffin cups.

Bake cake for 25-30 minutes or cupcakes for 15-20 minutes. Let cool completely, then run a knife or spatula around the sides and bottom to loosen the cake. Remove from pan and place on a wire rack or cake stand for frosting.

Other ingredients

Blanched almond flour, swerve® (erythritol, prebiotic oligosaccharides, natural flavors), cocoa (processed with alkali), organic coconut flour, tapioca starch, baking soda, sea salt, cream of tartar.

Contains almond, coconut.


While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.


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