Safe Catch, Wild Pacific Pink Salmon, Skinless & Boneless, No Salt Added, 3 oz (85 g)
- Delicious Slow Cooked Premium Wild Salmon
- Sustainably Caught
- 21 Grams Protein
- Every Single Salmon Mercury Tested
- Non GMO Project Verified
- Paleo Certified
- American Pregnancy Association Official Salmon
- Whole 30® Approved
- DHA & EPA Omega 3s
- Protecting You and Our Oceans
- Mercury Average is 50X Below FDA Mercury Limit
- Additive Free
- Omega 3s - Vital Oils Retained
- Gluten Free
- Dolphin Safe
- Turtle Safe
- Not a Sodium Free Food
Pink Salmon is an FDA Best Choice. Using our breakthrough technology, we make it even better by testing every sustainably caught salmon for mercury. No other brand does this.
We hand cut and pack raw salmon fillets to retain all Omega 3 oils, and slow cook each one to perfection.
We hope you love it!
Sean & Bryan, Founders
Safe Catch Pink Salmon is lower in average mercury than other wild Alaska pink salmon. Alaska Department of Environmental Conservation. Total mercury in Alaska's fish. 2018 report.
Every salmon tested to a mercury limit of 0.04 parts per million.
Knead pouch to reabsorb natural oils. Do not drain.
Refrigerate after opening.
|Serving Size: 3 oz (85 g)|
|Servings Per Container: 1|
|Amount Per Serving||%Daily Value*|
|Total Fat||4.5 g||6%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
|Dietary Fiber||0 g||0%|
|Total Sugars||0 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||11 mcg||60%|
|Vit. B12||4 mcg||170%|
|Vit. B6||0.6 mg||35%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Pink salmon (oncorhynchus gorbuscha).
Contains: Fish (salmon).
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