Organic Valley, Organic, Ghee, Clarified Butter, 13 oz (368 g)
- Great For Sautéing
- Made with Butter From Our Pasture-Raised Cows
- Organic is Always Non GMO
- USDA Organic
- Kosher Dairy
- Oregon Tilth Certified Organic
- Great for Baking
Pasture-Raised with Love
Honoring a traditional Indian method, pure Organic Valley butter is slowly cooked to coax out the milk solids and excess water while preserving the nutritional benefits of pasture-raised organic butter. What remains is delicious ghee with a rich, buttery taste and aroma.
Use our ghee just like you would use butter. It's great for baking, as a topping for vegetables, toast or pancakes and it has a higher smoke point than butter so it's great for high-heat sautéing.
- No Casein
- No Lactose
- No GMOs
- No Salt
Certified organic butter (milk).
We never use: Synthetic hormones, toxic pesticides, antibiotics, GMOs.
|Serving Size: 1 tsp. (5 g)|
|Servings per Container: 74|
|Amount Per Serving||% Daily Value*|
|Total Fat||5 g||6%|
|Sat Fat||3 g||15%|
|Trans Fat||0 g|
|Total Carb||0 g||0%|
|Dietary Fiber||0 g||0%|
|Total Sugars||0 g|
|Incl. 0 g Added Sugars||0%|
|Vit. D||0 mcg||0%|
|Vitamin A||46 mcg||6%|
|*The % Daily Value (DV) tells you how much nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
No need to refrigerate. Store in a cool, dry, dark place.
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