NutriBiotic, Immunity, Calcium Ascorbate, Crystalline Powder, 16 oz (454 g)
- Buffered Vitamin C
- Antioxidant & Collagen Support
- Dietary Supplement
- Gluten Free
- Made with Non-GMO Ingredients
- Not Tested on Animals
- Naturally Fresh Nitro®Pak Bacteria Free Environment
- pH 7.3‡
NutriBiotic® Calcium Ascorbate is a fully reacted, buffered crystalline powder combining 100% pharmaceutical grade vitamin C (L-ascorbic acid) and calcium in a highly soluble form.
Vitamin C and calcium are essential nutrients that help support the body. Vitamin C provides antioxidant protection to the immune system, as well as maintains the health of blood vessels, tissue, cartilage, bones, eyes, and other organ systems. Vitamin C is also required for the biosynthesis of collagen, L-carnitine, and neurotransmitters. Calcium helps maintain bone density. The combined positive effects of vitamin C and calcium make them vital to the body's overall health.
NutriBiotic Calcium Ascorbate is manufactured by dissolving ascorbic acid in a solution with calcium carbonate (mined from the earth) creating a fully reacted compound. NutriBiotic Calcium Ascorbate is ideal for individuals looking for an alkaline (buffered) form of vitamin C.†Measure of acidity/alkalinity (neutral pH is 7.0).
As a dietary supplement, mix 1/2 teaspoon into a glass of juice or water. Take with our without meals.
Made without: GMOs, milk, soy, eggs, yeast, wheat, rose hips, peanuts, tree nuts, fish, crustacean shellfish, animal products, fillers, binders, excipients, lubricants, starch, sweeteners, colorings, flavorings, and preservatives.
Our promise and guarantee: We use only 100% pure pharmaceutical grade calcium ascorbate USP-FCC† (CaC₁₂H₁₄O₁₂ ), which contains no corn residue, plant antigens, or protein impurities.
†United States Pharmacopoeia - Food Chemical Codex.
|Serving Size: 1/2 Teaspoon (2 g)|
|Servings Per Container: 227|
|Amount Per Serving||% Daily Value|
|Vitamin C (as calcium ascorbate USP-FCC†)||1760 mg||1960%|
|Calcium (as calcium ascorbate USP-FCC†)||180 mg||14%|
|*United States Pharmacopoeia - Food Chemical Codex|