
Meyenberg Goat Milk, Nonfat Powdered Goat Milk, 12 oz (340 g)
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Description
- High in Calcium
- Makes 3 qt of Milk
- Easy to Digest
- Pasteurized
- Vitamins A & D
- Goat Milk is Easier to Digest and Contains More Potassium Than Cow Milk
- Since 1934
- America's #1 Goat Milk
- Easier to digest than cow milk
- No artificial flavors, colors, preservatives
- 10 grams of protein per serving
- More potassium than cow milk
- Naturally gluten free
- Delicious, creamy taste
Suggested use
Shake can before use.
To make one cup, mix two unpacked scoops of powdered goat milk with 8 ounces of warm water.One can makes three quarts of milk.
Refrigerate after mixing.
Other ingredients
Nonfat goat milk, vitamin A, vitamin D3, folic acid.
Contains: Goat Milk.
Supplement Facts | ||
Serving Size: 1/4 cup (28 g) | ||
Servings per Container: 12 | ||
Amount Per Serving | % Daily Value* | |
Calories | 90 | |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 10 mg | 3% |
Sodium | 100 mg | 4% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 12 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 10 g | |
Vit. D | 2 mcg | 10% |
Iron | 0 mg | 0% |
Folate | 80 mcg DFE | 20% (80 mcg folic acid) |
Calcium | 310 mg | 25% |
Potas. | 573 mg | 10% |
Vit. A | 154 mcg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warnings
Disclaimer
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