
Jovial, Organic Egg Tagliatelle, 9 oz (255 g)
Description
- 100% Organic Brown Rice Gluten Free Pasta
- Inherently Good
- Award-Winning Taste & Texture
- Artisan Crafted in Italy
- Pressed with Bronze Dies
- Cooks to Perfection
- USDA Organic
- Certified Gluten-Free
- Kosher
- Certified Organic by QAI
- 100% Whole Grain 57 g or More Per Serving
- 100% of The Grain is Whole Grain
- Artisan Crafted for Over 45 Years
This is real pasta. Authentic artisan crafted, traditional egg pasta from Tuscany - made with the finest organic eggs and freshly milled 100% whole grain brown rice, grown on select organic farms in Italy. Our pasta artisans use traditional bronze dies and slow drying for a truly authentic taste and texture you've been longing for.
Suggested use
Cook Time: 10 Minutes.
Bring 3 quarts of water to a rolling boil. Add salt as desired. Cook pasta on high heat, stirring frequently. Test for doneness & drain.
Supplement Facts | ||
Serving Size: 2 oz (57 g) | ||
Servings Per Container: 4 | ||
Amount Per Serving | %Daily Value* | |
Calories | 220 | |
Total Fat | 2.5 g | 3% |
Saturated Fat | .5 g | 3% |
Trans Fat | 0 g | |
Cholesterol | 40 mg | 13% |
Sodium | 15 mg | 1% |
Total Carbohydrate | 43 g | 16% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 0 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 6 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 10 mg | 0% |
Iron | .7 mg | 4% |
Potassium | 160 mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Other ingredients
Organic brown rice flour, organic eggs.
Free of milk, fish, shellfish, tree nuts, peanuts, gluten, and soy.
Disclaimer
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