Finn Crisp, Sourdough Rye Thins, Original, 7 oz (200 g)
- Original Finnish Recipe
- 100% Whole Grain*
- Good Source of Fiber
- Non-GMO Project Verified
- Whole Grain-10 g or More Per Serving
- Eat 48 g or More of Whole Grains Daily
- Kosher Parve Finland
- Packed Full of Goodness
*Finn Crisp contains 100% whole-grain rye of the grain ingredients.
-Baked in Finland-
Made by you. Since 1952
Finn Crisp is made from pure Finnish lake waters, sourdough and 100% whole-grain rye. Tasty, crispy and baked full of goodness. Discover the spirit of Finland with a topping of your choice.
Diet rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers.
Whole grain rye flour, water, salt, yeast.
May contain wheat.
|Serving Size: 2 slices (13 g)|
|Serving Per Container: 15|
|Amount Per Serving||%Daily Value*|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||10 g||4%|
|Dietary Fiber||3 g||11%|
|Total Sugars||<1 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Store in a dry and dark place.
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