California Gold Nutrition, Liposomal Liquid Vitamin C, Unflavored, 1,000 mg, 8.5 fl oz (250 ml)
- California Gold Nutrition Liposomal Liquid Vitamin C
- 1000 mg Per Serving
- Antioxidant & Immune System Support*
- Buffered Vitamin C in Bioavailable Liposome Liquid
- Produced in a 3rd Party Audited cGMP Registered (Certified) Facility
- Formulated to Contain: No Gluten, No GMOs
- 100% Gold Guarantee
Vitamin C is an essential nutrient that supports immune health, plays a role in the production of skin and connective tissue, and as an antioxidant, functions to protect against free radical damage.*
California Gold Nutrition Liposomal Liquid Vitamin C features a non-acidic buffered form of Vitamin C (Sodium Ascorbate) suspended into an unflavored liquid liposomal blend.
A Quick Guide to Liposomal Vitamin C
Liposomal Vitamin C Boosted Recipes for Better Antioxidant Absorption
Take 1 tsp (5 ml) daily, with or without food. May be taken directly or stirred into juice or water. Best when taken as directed by a qualified healthcare professional.
Best if used within 60 Days of opening.
Vitamin C (as Ascorbic Acid, Sodium Ascorbate, Potassium Ascorbate), Sodium (from Sodium Ascorbate)
Water, Non-GMO Sunflower Lecithin, Glycerol, Ethanol, Potassium Sorbate, and Vitamin E (d-alpha-Tocopherol).
This product is not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, or gluten. Produced in a third-party, audited and registered cGMP compliant facility that may process other products that contain these allergens or ingredients.
|Serving Size: 1 tsp (5 ml)|
|Serving Per Container: 50|
|Amount Per Serving||%Daily Value|
(as Ascorbic Acid, Sodium Ascorbate, Potassium Ascorbate)
|Sodium (from Sodium Ascorbate)||90 mg||4%|
Keep out of the reach of children. Consult with a licensed physician, pharmacist, naturopath or other qualified healthcare professional prior to taking dietary supplements.
Sealed for your protection. Do not use if sealed is missing or broken. Best stored at controlled room temperature 20°C to 25°C (68°F to 77°F). Improper storage conditions, such as extended exposure to direct sunlight, high heat & humidity can cause product degradation over time.
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